Flatout News

April 21, 2010


Filed under: Flatout Newsworthy — flatoutnews @ 2:27 pm

Flatout friends:

Thank you for being a part of the Flatout community. I am excited to announce that the site is being “facelifted” to http://www.flatoutfresh.com. I will continue to blog with a team of Flatout folks who will continue to share great tips, deals, stories, ideas and recipes with you. We look forward to continuing a great relationship with you full of FLATOUT fun. Meet the team (below) @ http://www.flatoutfresh.com.

  • Flatout Foodie: Our go-to recipe and food topic finder, developer and sharer
  • Flatout Fitness: Our go-to physical and emotional health superstar
  • Flatout Fabulous: Our go-to gal for fun ideas, from planning date nights to fashion tips
  • Flatout Family: Our go-to schedule maker and resource for moms, dads and kids alike

April 7, 2010

Crisps & Dip!

Filed under: Flatout Edgeon Crisps — flatoutnews @ 3:27 pm

As you know, we’re crazy about the Crisps. The flavors are FLATOUT terrific, and that’s why I often eat them plain without dip.

When entertaining, however, I absolutely love to present the crisps nicely on a platter with some of my favorite dips.  Getting rid of the bag goes along way, especially when you are in a rush, and need to put together a quick platter.

The Crisp’s zig-zagged shape looks awesome on a platter , and you’d be surprised how great the Crisps look/taste accompanied with dip. Some of my favorite dips are:

Sour cream dip




Sliced Cheeses and soft cheeses such as goat cheese and cream cheese

Marinara sauce (accompanied with the Four Cheese Crisps, it tastes like pizza!)

For the FLATOUT health-conscious: low fat hummus, salsa, Laughing Cow cheese, and pico de gallo taste great with the Sea Salt Crisps.

How do you dip your Crisps???? Let us know. We are FLATOUT curious!

April 6, 2010


Filed under: Flatout Edgeon Crisps — flatoutnews @ 3:32 pm

Hello Crisps Fans!

Every day, I receive emails asking how you guys can get Crisps in grocery stores near your homes. While we are working as quickly as we can to fill up your local retailers with the Edgeon Crisps, the absolute best way to expedite the process is to ask grocery store managers yourself! Store managers love hearing feedback from their shoppers, because they want to provide shoppers with the delicious food they want! Keep up the good work- ask your grocery store mangers! We’ll keep you posted as we get them in more and more grocery stores.

April 1, 2010


Filed under: Appetizers, Flatout Edgeon Crisps, Flatout Fun, Flatout Newsworthy — flatoutnews @ 8:47 am

April is Flatout Edgeon Crisps Awareness Month!

To celebrate, the folks at Flatout want to help you discover these delicious Baked Flatbread Crisps, and hear what you have to say about them! We’re listening! We want toknow how you like to eat your crisps, what you like to eat them with, where you buy them, where you would like to buy them, and more! It’s not just about us spreading awareness… Make us aware of your thoughts!

Throughout the month, we will devote Flatout News to Crisps Awareness.  We’ll offer fun facts, FLATOUT tasty ideas, and opportunities to win FREE Crisps.

Flatout Edgeon Crisps are available in four flavors:

Gimmemore Multigrain

Eataboatload Sea Salt (my personal favorite)

Ibrakefor Four Cheese

Gowildfer Garlic Herb

Flatout EdgeOn Crisps have 50% less fat than regular potato chips; they are a good source of fiber and ala omega 3; and they are made with 100% stone ground whole wheat.

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